I've always lifted alone, because I find partners to be fickle. So I've never had the opportunity for a good outside critique.
I'm pretty sure J-Madd sent this to me privately so as to spare my ego lol, so hopefully he doesn't mind me sharing it publicly. If you can't accept your faults you'll have a much more difficult time improving.
So there you have it. Great advice. I'll be applying it immediately and will report back. Maybe someone else can learn from this too.J-Madd wrote:I had a second look at your videos, and a couple things occurred to me about your bench press. You are an experienced guy and you are killing it on all your lifts (you're strong as Hell!). I don't presume to have anything to teach you. Please take or leave all of this. I also remember you mentioning once that you struggle a bit on the BP, so maybe another perspective might help.
Anyway, three things stick out to me. First, though it's a little hard to tell from the angle, it looks to me as though you are touching the bar far too high on your chest. For a raw bencher, I would prefer to see you touch much lower, closer to the sternum (at or even below the nipple), and then push the bar back up toward you head on the way up. Second, your elbows "fare out" through the entire ROM; your arms are almost perpendicular to you torso. Third, you have a very wide grip on bar. You look pretty tall/long-armed, so that makes sense, but it also has its downside.
In my experience, all three of these factors put most of the load on the delts, and prevent proper recruitment of the tris and lats. Given how much you can pull, I think you are giving a lot up on your BP, if you don't maximally recruit your upper back.
My recommendation would be to touch lower, keep your elbows closer to your torso (maybe flaring them a bit on the way up), and even narrow your grip a bit. I have also found that some taller guys actually do better with a more moderate (not narrow!) grip. I know there is a temptation to shorten the stroke by going with a very wide grip, but if you go too far, you take the tris and back out of the mix. You might experiment with brining your hands closer.
So that's my unsolicited two-cents.
Thanks J-Madd!